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Cellulose:

Also referred to as dietary fiber or roughage, cellulose is important for digestion. It acts as a bulking agent for bodily waste.

  1. Ingredients: chuck, beef, vegetable

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsB3, B12, D
    MineralsZinc, Copper, Natrium, Potassium, Magnesium, Phosphorus, Cobalt
    Perfect Pot Roast
    Contains1188 cal
    Ready in210 min
    Source

  2. Ingredients: olive oil, chuck, beef, potato, egg, honey, ketchup, wine, mustard

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsB1, B2, B3, B12, D
    MineralsZinc, Copper, Natrium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum
    Mini Honey-Mustard Meatloaves with ...
    Servings4 people
    Ready in55 min
    Source

  3. Ingredients: olive oil, thyme, rosemary, shallot

    Nutrition Info . . .

    NutrientsLipids, Cellulose
    VitaminsA, D
    MineralsNatrium, Phosphorus, Cobalt, Molybdenum
    Roasted Suckling Pig
    Servings6 people
    Ready in150 min
    Source

  4. Ingredients: olive oil, chuck, beef, potato, celery, apple, carrot, horseradish, cider

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B3, B12, C, D, P
    MineralsZinc, Copper, Natrium, Silicon, Sulfur, Phosphorus, Cobalt
    New England Pot Roast
    Contains789 cal
    Ready in495 min
    Source

  5. Ingredients: chuck, celery, carrot, wine

    Nutrition Info . . .

    NutrientsCellulose
    VitaminsA, C, P
    MineralsNatrium, Silicon, Magnesium, Sulfur
    Bloody Mary Pot Roast Dinner
    Contains685 cal
    Ready in130 min
    Source

  6. Ingredients: olive oil, chuck, beef, sauce, potato, celery, carrot, ketchup

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B3, B12, C, D, P
    MineralsZinc, Copper, Natrium, Silicon, Sulfur, Phosphorus, Cobalt
    Another Beef Slow Cooker Pot Roast -- ...
    Contains540 cal
    Ready in500 min
    Source

  7. Ingredients: chuck, sauce, potato, tomato, carrot, mushroom, cream, paprika, parsley, vegetable

    Nutrition Info . . .

    NutrientsLipids, Cellulose
    VitaminsA, B3, B9, C
    MineralsCopper, Natrium, Calcium, Potassium, Magnesium, Phosphorus, Cobalt
    Hungarian Pot Roast
    Contains543 cal
    Ready in195 min
    Source

  8. Ingredients: olive oil, chuck, beef, potato, turnip, carrot, wine, thyme

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B3, B12, C, D, P
    MineralsZinc, Copper, Natrium, Silicon, Sulfur, Phosphorus, Cobalt, Molybdenum
    Beef Pot Roast and Gravy
    Contains264 cal
    Servings12 people
    Source

  9. Ingredients: olive oil, chuck, horseradish, cream, paprika

    Nutrition Info . . .

    NutrientsLipids, Cellulose
    MineralsNatrium, Calcium, Magnesium, Phosphorus, Cobalt
    Oven-Smoked Chuck-Eye with Horseradish ...
    Contains259 cal
    Servings10 people
    Source

  10. Ingredients: olive oil, chuck, sauce, beef, potato, juice, lemon, plum, carrot, tomato, ketchup, parsley

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B3, B9, B12, C, D, P
    MineralsZinc, Copper, Natrium, Silicon, Sulfur, Phosphorus, Cobalt
    Traditional Yankee Pot Roast
    Contains290 cal
    Servings10 people
    Source
  11. nutrition [Cellulose] search - roast chuck | Recipe Finder - page 15
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